WHATCHA GONNA PUT IT ON?.....J-SPICE!!

01

GENERAL BLEND

OUR UNIQUE ALL PURPOSE BLEND OF SPICES AND HERBS. USE AS A RUB OR ADD TO POULTRY, SEAFOOD, STEAKS, CHOPS, WINGS, SOUPS, SALADS, PASTAS OR RAMEN ,POPCORN AND MUCH MORE. AWESOME ON BUTTERED CORN ON THE COB. ADD TO MAYO FOR AIOLI, OR IN A VINAIGRETTE.

02

CURRY BLEND

A DEFINITE FOR SOUPS, SAUCES AND STEWS. USE WITH COCONUT MILK IN THAI NOODLES OR RICE W BUTTER CHICKEN . FABULOUS DEVILED EGGS. THIS HAS HIGHLIGHTS OF TUMERIC, CUMIN, GARLIC, CAYENNE, AND SMOKED PAPRIKA. EXCELLENT IN AIOLI AS A SANDWICH SPREAD.

03

MOCHA BLEND

BEST AS A RUB ON SMOKED MEATS, OVEN ROASTED BEEF OR VENISON, GRILLED STEAKS, CHOPS, BURGERS , WINGS , RIBS, POULTRY, OR BACON. MIX W YOUR FAVORITE BBQ SAUCE. THIS HAS HIGHLIGHTS OF COFFEE, COCOA, SUGAR AND PEPPERS.

04

SOUTH AMERICAN BLEND

A MUST HAVE FOR FAJITAS, BURRITOS, STREET TACOS, BEEF, CHICKEN ,WINGS OR SEAFOOD. SPRINKLE ON CORN ON THE COB ROLLED IN PARMESAN. ADD TO MAYO FOR AIOLI. TRY IT IN CEVICHE, EMPANADAS, OR RICE. ADD TO A VINAIGRETTE OR CREAMY DRESSING. THIS HAS HIGHLIGHTS OF CUMIN, CAYENNE, PEPPERS AND LIME. GET YOUR MARGARITA ON!

05

GREATEST HITS BOX

WHATS IN THE BOX? OUR GREATEST HITS CONTAINS : 1 GENERAL BLEND, 1 SOUTH AMERICAN, 1 MOCHA & 1 CURRY BLEND. A UNIQUE GIFT IDEA FOR FELLOW GOURMETS.

06

LOW COUNTRY SEAFOOD BOIL

For Use In 2 Gal Water For A Classic Southern Clam Bake, Crab Bake, Lobster Boil, or Peel And Eat Shrimp Event.

07

CAN’T FEEL MY TONGUE

Put The Hot Sauce Away!!Up Front Citrus With A Slow Intense Smokey Heat. Put In A Little Or A lot. You Control The Thermostat. It’s A Party In A Jar!! Makes A Perfect Blackening Spice. Use On Wings, Pork Loin, Shrimp, Jambalaya, Chili, Stews, Soups, Sauces And Salsas.

08

GREATEST HITS VOL 2

All 6 In The Collection. General, Mocha , South American, Curry, Low Country Seafood Boil and Can’t Feel My Tongue! So Crank It UP!!!